Introduction of Chicken Scalding Plucking Machine

The automatic chicken scalding plucking machine can achieve full-automatic bleeding, scalding, and depilation of poultry. All you need to do is to cut the poultry on the neck with a knife and put it in the equipment, then you will get the clean whole plucked chicken.
The scalding plucker machine is made of stainless steel, clean, and hygienic. It can pluck poultry automatically, the plucking rate is as high as 98%, and the degree of automation is high. Electric heating, energy-saving, and environmental protection!

Application of Automatic Poultry Defeathering Equipment

The equipment can be used for de-feathering chicken, duck, pigeon, etc..

It is suitable for food factories, medium-scale slaughterhouses, canteens, restaurants.

It is an ideal device to replace manual labor, reduce labor intensity, and meet the dietary hygiene requirements.

Advantages of Automatic Chicken Scalding Plucking Machine

• Environmental protection

The machine adopts electric heating, no carbon emission, zero-emission to the working environment.

• Intelligent

Intelligent control, quick parameter setting.

• Low consumption

The machine adopts a composite pot body and adopts international advanced insulation technology and materials, and the thermal efficiency can reach more than 95%.

• Accurate temperature control

The temperature control accuracy can reach +-100% during operation.

• Heating time: about 45 minutes.
• Exquisite materials: All stainless steel materials are used to ensure hygiene and safety, and comply with GMP standards.

Technical Data of Commercial Chicken Scalding Plucker